Pesticide residue levels in peppers cultivated in Souss Masa valley (Morocco) after multiple applications of azoxystrobin and chlorothalonil

Author: Id El Mouden Omar  

Publisher: Taylor & Francis Ltd

ISSN: 0306-7319

Source: International Journal of Environmental and Analytical Chemistry, Vol.93, Iss.5, 2013-04, pp. : 499-510

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