The Application of Ultrasound Pretreatment and Pulse-Spouted Bed Microwave Freeze Drying to Produce Desalted Duck Egg White Powders

By Wang Yuchuan   Zhang Min   Adhikari Benu   Mujumdar Arun S.   Zhou Bing  

Drying Technology, Vol. 31, Iss. 15, 2013-11 ,pp. : 1826-1836

Taylor & Francis Ltd

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Effect of Ultrasound Pretreatment on Vacuum Drying of Chinese Catalpa Wood

By He Zhengbin   Yang Fei   Yi Songlin   Gao Jianmin  

Drying Technology, Vol. 30, Iss. 15, 2012-12 ,pp. : 1750-1755

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Drying of Fennel Plants: Oven, Freeze Drying, Effect of Freeze-Drying Time, and Use of Biopolymers

By Gardeli Chryssavgi   Evageliou Vasiliki   Poulos Christoforos   Yanniotis Stavrianos   Komaitis Michael  

Drying Technology, Vol. 28, Iss. 4, 2010-04 ,pp. : 542-549

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Parametric Study of High-Intensity Ultrasound in the Atmospheric Freeze Drying of Peas

By Bantle Michael   Eikevik Trygve Magne  

Drying Technology, Vol. 29, Iss. 10, 2011-08 ,pp. : 1230-1239

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Performance Evaluation of Vacuum Microwave Drying of Edamame in Deep-Bed Drying

By Hu Qing-guo  

Drying Technology, Vol. 25, Iss. 4, 2007-04 ,pp. : 731-736

Taylor & Francis Ltd

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