Effects of Predrying and Vacuum Impregnation with Nano-Calcium Carbonate Solution on Strawberries, Carrots, Corn, and Blueberries

Author: Gong Zhiqing  

Publisher: Taylor & Francis Ltd

ISSN: 0737-3937

Source: Drying Technology, Vol.28, Iss.1, 2010-01, pp. : 36-41

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Abstract