An analysis of the incremental value of retaining brand-level information in food consumption databases in estimating food additive intake

Author: Cullen Muireann   Lambe Joyce   Kearney John   Gibney Michael  

Publisher: Taylor & Francis Ltd

ISSN: 1464-5122

Source: Food Additives and Contaminants, Vol.16, Iss.3, 1999-03, pp. : 93-97

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract