Assessment of dietary exposure to ochratoxin A in the UK using a duplicate diet approach and analysis of urine and plasma samples

Author: Gilbert J.   Brereton P.   MacDonald S.  

Publisher: Taylor & Francis Ltd

ISSN: 1464-5122

Source: Food Additives and Contaminants, Vol.18, Iss.12, 2001-12, pp. : 1088-1093

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