Fumonisin B1, fumonisin B2, zearalenone and ochratoxin A contamination of maize in Croatia

By Domijan Ana-Marija  

Food Additives and Contaminants, Vol. 22, Iss. 7, 2005-07 ,pp. : 677-680

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Kinetics of fumonisin B 1 formation in maize ears inoculated with Fusarium verticillioides

By Waskiewicz A.  

Food Additives & Contaminants: Part A, Vol. 29, Iss. 11, 2012-11 ,pp. : 1752-1761

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Fusarium infection of maize and maize-based products and exposure of a rural population to fumonisin B 1 in Limpopo Province, South Africa

By Phoku J.Z.   Dutton M.F.   Njobeh P.B.   Mwanza M.   Egbuta M.A.   Chilaka C.A.  

Food Additives & Contaminants: Part A, Vol. 29, Iss. 11, 2012-11 ,pp. : 1743-1751

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Survey of maize from south-western Nigeria for zearalenone, α- and -zearalenols, fumonisin B1 and enniatins produced by Fusarium species

By Adejumo T. O.  

Food Additives and Contaminants, Vol. 24, Iss. 9, 2007-09 ,pp. : 993-1000

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Determination of the mycotoxin fumonisin B 1 in maize by reversed-phase thin-layer chromatography: a collaborative study

By Shephard G. S.   Sewram V.  

Food Additives and Contaminants, Vol. 21, Iss. 5, 2004-05 ,pp. : 498-505

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