Canadian Perspectives on Verocytotoxin-Producing Escherichia coli Infection

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Journal of Food Protection, Vol. 60, Iss. 11, 1997-11 ,pp. : 1451-1453

International Association for Food Protection

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Occurrence of Verocytotoxin-Producing Escherichia coli in Dairy and Meat Processing Environments

By McKee Rosemary   Madden Robert H.   Gilmour Arthur  

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International Association for Food Protection

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Occurrence and Survival of Verocytotoxin-Producing Escherichia coli O157 in Raw Cow's Milk in the Netherlands

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Occurrence and Survival of Verocytotoxin-Producing Escherichia coli O157 in Meats Obtained from Retail Outlets in The Netherlands

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"Occurrence of Verocytotoxin-Producing Escherichia coli in Dairy and Meat Processing Environments," A Comment on: J. Food Prot. 66(9):1576-1580 (2003)

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