“I EAT BECAUSE I'M HUNGRY, BECAUSE IT'S GOOD, AND TO BECOME FULL”: EVERYDAY EATING VOICED BY MALE CARPENTERS, DRIVERS, AND ENGINEERS IN CONTEMPORARY OSLO

Author: Roos Gun  

Publisher: Routledge Ltd

ISSN: 0740-9710

Source: Food and Foodways, Vol.13, Iss.1-2, 2005-03, pp. : 169-180

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract