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Humana Press, Inc

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Estimation of temperature dependent parameters of a batch alcoholic fermentation process

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Fungi allergens produced by solid-state fermentation process: Optimization and allergen characterization

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Adaptive optimal control of fed-batch alcoholic fermentation

By Alves T.   Costa A.   Henriques A.   Lima E.  

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Fermentation process optimization of recombinant Saccharomyces cerevisiae for the production of human interferon-α2a

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Applied Biochemistry and Biotechnology, Vol. 111, Iss. 3, 2003-12 ,pp. : 129-137

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