Tannase production by solid state fermentation of cashew apple bagasse

Author: Rodrigues Tigressa   Dantas Maria   Pinto Gustavo   Gonçalves Luciana  

Publisher: Humana Press, Inc

ISSN: 0273-2289

Source: Applied Biochemistry and Biotechnology, Vol.137, Iss.1, 2007-12, pp. : 675-688

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