Effect of Foliar Application of Calcium on the Quality of Blueberry Fruits

Author: Stuckrath Rosemarie   Quevedo Roberto   de la Fuente Lucia   Hernandez Astrid   Sepulveda Viviana  

Publisher: Taylor & Francis Ltd

ISSN: 0190-4167

Source: Journal of Plant Nutrition, Vol.31, Iss.7, 2008-07, pp. : 1299-1312

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content