NITROGEN, PHOSPHORUS, AND POTASSIUM EFFECTS ON GRAIN SORGHUM PRODUCTION AND STALK ROT FOLLOWING ALFALFA AND BIRDSFOOT TREFOIL

Author: Sweeney Daniel   Moyer Joseph   Jardine Douglas   Whitney David  

Publisher: Taylor & Francis Ltd

ISSN: 0190-4167

Source: Journal of Plant Nutrition, Vol.34, Iss.9, 2011-06, pp. : 1330-1340

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