Residues of vinclozolin and procymidone after treatment of greenhouse grown lettuce, tomato and cucumber

Author: Paradjikovic N   Hrlec G   Horvat D  

Publisher: Taylor & Francis Ltd

ISSN: 0906-4710

Source: Acta Agriculturae Scandinavica, B, Vol.54, Iss.4, 2004-11, pp. : 241-248

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Abstract