Taste Matters: Why We Like the Foods We Do

Author： Coe Martha  

Publisher： Bloomsbury Journals (formerly Berg Journals)

E-ISSN： 1552-8014|16|4|696-698

ISSN： 1751-7443

Source： Food, Culture and Society: An International Journal of MultidisciplinaryResearch, Vol.16, Iss.4, 2013-12, pp. : 696-698

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