Local Notions of Healthy Eating and National Dietary Guidelines: A Comparison in Vulnerable Salvadoran Communities

Author： Fuster Melissa   Messer Ellen   Houser Robert F.   Deman Hedi   De Fulladolsa Patricia Palma   Bermudez Odilia I.  

Publisher： Routledge Ltd

ISSN： 0740-9710

Source： Food and Foodways, Vol.21, Iss.4, 2013-10, pp. : 288-314

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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