Thermodynamic properties of the methylpyridines. Part 1. Heat capacity measurements for 4-methylpyridine betweenT = 6.4 K andT = 18.6 K, resolution of low-temperature contributions, and reconciliation of calorimetrically and spectroscopically derived standard entropies

Author: Chirico R.D.   Knipmeyer S.E.   Steele W.V.  

Publisher: Academic Press

ISSN: 0021-9614

Source: Journal of Chemical Thermodynamics, Vol.31, Iss.3, 1999-03, pp. : 323-337

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