Properties of Palm Oil-in-Water Emulsions Stabilized by Nonionic Emulsifiers

Author: Ahmad K.   Ho C.C.   Fong W.K.   Toji D.  

Publisher: Academic Press

ISSN: 0021-9797

Source: Journal of Colloid and Interface Science, Vol.181, Iss.2, 1996-08, pp. : 595-604

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Abstract