Creaming and Flocculation of Oil-in-Water Emulsions Containing Sodium Caseinate

Author： Dickinson E.   Golding M.   Povey M.J.W.  

Publisher： Academic Press

ISSN： 0021-9797

Source： Journal of Colloid and Interface Science, Vol.185, Iss.2, 1997-01, pp. : 515-529

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