Some taste molecules and their solution properties

By Parke S.   Birch G.   Dijk R.  

Chemical Senses, Vol. 24, Iss. 3, 1999-06 ,pp. : 271-279

Oxford University Press

Access to resources Recommend Favorite

Structural Features and Stability of an RNA Triple Helix in Solution

By Holland Jason A.   Hoffman David W.  

Nucleic Acids Research, Vol. 24, Iss. 14, 1996-01 ,pp. : 2841-2848

Oxford University Press

Access to resources Recommend Favorite

Properties of Antigenomic HDV Ribozyme Consisting of Two RNA Chains

By Alekseenkova V. A.   Belyanko T. I.   Lukin M. A.   Savochkina L. P.   Beabealashvilli R. Sh.  

Molecular Biology, Vol. 38, Iss. 6, 2004-11 ,pp. : 899-906

MAIK Nauka/Interperiodica

Access to resources Recommend Favorite

Human Immunoglobulin Light Chains λ Form Amyloid Fibrils and Granular Aggregates in Solution

By Bliznyukov O.   Kozmin L.   Vysotskaya L.   Golenkov A.   Tishchenko V.   Samoylovich M.   Klimovich V.  

Biochemistry (Moscow), Vol. 70, Iss. 4, 2005-04 ,pp. : 458-466

MAIK Nauka/Interperiodica

Access to resources Recommend Favorite

Structural characterization of the bovine tracheal chondroitin sulfate chains and binding of Plasmodium falciparum –infected erythrocytes

By Muthusamy Arivalagan   Achur Rajeshwara N.   Valiyaveettil Manojkumar   Madhunapantula Subbarao V.   Kakizaki Ikuko   Bhavanandan Veer P.   Gowda Channe D.  

Glycobiology, Vol. 14, Iss. 7, 2004-07 ,pp. : 635-645

Oxford University Press

Access to resources Recommend Favorite