Biocatalytic reduction of (+)-carvone and (−)-carvone in submerged cultures of the fungi Penicillium citrinum and Fusarium oxysporium

Author: Aquino Gilberto L. B.   Oliveira Bruna   Didonet Claudia Cristina M.  

Publisher: Informa Healthcare

ISSN: 1024-2422

Source: Biocatalysis and Biotransformation, Vol.30, Iss.5-6, 2012-10, pp. : 455-458

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Abstract