Absorption and excretion of conjugated flavonols, including quercetin-4′-O-β-glucoside and isorhamnetin-4′-O-β-glucoside by human volunteers after the consumption of onions

Author: Aziz Azlina   Edwards Christine   Lean Michael   Crozier Alan  

Publisher: Informa Healthcare

ISSN: 1071-5762

Source: Free Radical Research, Vol.29, Iss.3, 1998-01, pp. : 257-269

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