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Free Radical Biology and Medicine, Vol. 26, Iss. 5, 1999-03 ,pp. : 746-761

Elsevier

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Dual effect of glucose on LDL oxidation: dependence on vitamin E

By Otero P.   Herrera E.   Bonet B.  

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Antioxidant Reactions of Vitamin E in the Perfused Rat Liver: Product Distribution and Effect of Dietary Vitamin E Supplementation

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Spectrophotometric Quantitation of Antioxidant Capacity through the Formation of a Phosphomolybdenum Complex: Specific Application to the Determination of Vitamin E

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Modifications of Antioxidant Capacity and Heart Electrical Activity Induced by Hydroperoxide in Normal and Vitamin E-Fed Rats

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