Tetrahydro-β-carboline Alkaloids that Occur in Foods and Biological Systems Act as Radical Scavengers and Antioxidants in the ABTS Assay

Author: Herraiz Tomas   Galisteo Juan  

Publisher: Informa Healthcare

ISSN: 1071-5762

Source: Free Radical Research, Vol.36, Iss.8, 2002-01, pp. : 923-928

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