Author: Blomquist Hans K:son Frängsmyr Agneta Hernell Olle Stenberg Berndt Bäck Ove
Publisher: Informa Healthcare
ISSN: 1102-6480
Source: Scandinavian Journal of Nutrition, Vol.48, Iss.4, 2004-12, pp. : 173-177
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By Söderberg Lotta Lind Torbjörn Karlsland Åkeson Pia Sandström Ann-Kristin Hernell Olle Öhlund Inger
Nutrients, Vol. 9, Iss. 7, 2017-06 ,pp. :
By Vähämiko Sanna Isolauri Erika Poussa Tuija Laitinen Kirsi
International Journal of Food Sciences and Nutrition, Vol. 64, Iss. 5, 2013-08 ,pp. :
By Laleye Louis C. Kerkadi Abdel Hamid Wasesa Abdulkadar Ah. Rao Madduri V. Aboubacar Adam
International Journal of Food Sciences and Nutrition, Vol. 62, Iss. 4, 2011-06 ,pp. :
By Tawfeek Haifa I. Muhyaddin Omer M. Al-Sanwi Hana I. Al-Baety Najat
Food & Nutrition Bulletin, Vol. 23, Iss. 3, 2002-09 ,pp. :