Effect of Gamma Radiation on E. Coli RibosomesI. Inactivation by Hydrogen Atoms, Hydroxyl Radicals, Hydrated Electrons and Secondary Radicals

By Singh Harwant   Vadasz Joseph A.  

International Journal of Radiation Biology, Vol. 44, Iss. 6, 1983-12 ,pp. : 601-606

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Reactions of Proteins with Hydrated Electrons: The Effect of Conformation on the Reaction Rate Constant

By Braams R.   Ebert M.  

International Journal of Radiation Biology, Vol. 13, Iss. 2, 1968-01 ,pp. : 195-197

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Radical Intermediates Involved in the Bleaching of the Carotenoid Crocin. Hydroxyl Radicals, Superoxide Anions and Hydrated Electrons

By Bors Wolf   Saran Manfred   Michel Christa  

International Journal of Radiation Biology, Vol. 41, Iss. 5, 1982-06 ,pp. : 493-501

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E.S.R. of Spin-trapped Radicals in Aqueous Solutions of 5-halo Derivatives of Nucleic Acid Constituents: Reactions of Hydrated Electrons, Hydroxyl Radicals and U.V. Photolysis

By Kuwabara Mikinori   Lion Yves   Riesz Peter  

International Journal of Radiation Biology, Vol. 39, Iss. 5, 1981-05 ,pp. : 491-514

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Reaction of Triacetoneamine-N-oxyl with Hydroxyl Radicals

By Willson R.L.  

International Journal of Radiation Biology, Vol. 21, Iss. 4, 1972-04 ,pp. : 401-403

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