Why do protein kinase cascades have more than one level?

By Brown G.C.   Hoek J.B.   Kholodenko B.N.  

Trends in Biochemical Sciences, Vol. 22, Iss. 8, 1997-08 ,pp. : 288-288

Elsevier

Access to resources Recommend Favorite

‘Why do tumour cells glycolyse?’: From glycolysis through citrate to lipogenesis

By Costello Leslie   Franklin Renty  

Molecular and Cellular Biochemistry, Vol. 280, Iss. 1-2, 2005-12 ,pp. : 1-8

Springer Publishing Company

Access to resources Recommend Favorite

Why do exopolysaccharide yields from the fungus Aureobasidium pullulans fall during batch culture fermentation?

By Campbell B.S.   McDougall B.M.   Seviour R.J.  

Enzyme and Microbial Technology, Vol. 33, Iss. 1, 2003-07 ,pp. : 104-112

Elsevier

Access to resources Recommend Favorite

Why humans do not make good vampires. Testing the ability of humans to detect true blood

By De Smet Delphine   Van Speybroeck Linda   Verplaetse Jan  

Annals of Human Biology, Vol. 39, Iss. 1, 2012-01 ,pp. : 1-10

Informa Healthcare

Access to resources Recommend Favorite

Why do Tree Species Affect Soils? The Warp and Woof of Tree-soil Interactions

By Binkley D.  

Biogeochemistry, Vol. 42, Iss. 1-2, 1998-08 ,pp. : 89-106

Springer Publishing Company

Access to resources Recommend Favorite