Assessment of the oxidative stability of conventional and high-oleic sunflower oil by means of solid-phase microextraction-gas chromatography

Author： Petersen Katharina Domitila Kleeberg Kim Karen Jahreis Gerhard Fritsche Jan

Publisher： Informa Healthcare

ISSN： 1465-3478

Source： International Journal of Food Sciences and Nutrition, Vol.63, Iss.2, 2012-03, pp. : 160-169

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