Activation of the Human Orbitofrontal Cortex to a Liquid Food Stimulus is Correlated with its Subjective Pleasantness

Author: Kringelbach M.L.  

Publisher: Oxford University Press

ISSN: 1460-2199

Source: Cerebral Cortex, Vol.13, Iss.10, 2003-10, pp. : 1064-1071

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Abstract