Contribution of α-Gustducin to Taste-guided Licking Responses of Mice

Author: Glendinning John I.  

Publisher: Oxford University Press

ISSN: 1464-3553

Source: Chemical Senses, Vol.30, Iss.4, 2005-05, pp. : 299-316

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract