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Skills and work in the hospitality sector: The case of hotel front office employees in China

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Identifying the perceived barriers to participation in tertiary education among hospitality employees

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International Journal of Contemporary Hospitality Management, Vol. 13, Iss. 1, 2001-01 ,pp. : 21-29

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Leadership style and negative work-home interference in the hospitality industry

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Predictors of burnout among middle managers in the Turkish hospitality industry

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