The Relationship between Sugar and Amino Acid Export to the Phloem in Young Wheat Plants

By Caputo C.   Barneix A.J.  

Annals of Botany, Vol. 84, Iss. 1, 1999-07 ,pp. : 33-38

Oxford University Press

Access to resources Recommend Favorite

Cell and Molecular Biology, Biochemistry and Molecular Physiology. The effect of amino acid-modifying reagents on chloroplast protein import and the formation of early import intermediates

By Row P.E.   Gray J.C.  

Journal of Experimental Botany, Vol. 52, Iss. 354, 2001-01 ,pp. : 57-66

Oxford University Press

Access to resources Recommend Favorite

Cell and Molecular Biology, Biochemistry and Molecular Physiology. Genotype-dependent proteolytic response of spring wheat to water deficiency

By Wiśniewski K.   Zagdańska B.  

Journal of Experimental Botany, Vol. 52, Iss. 360, 2001-07 ,pp. : 1455-1463

Oxford University Press

Access to resources Recommend Favorite

Cell and Molecular Biology, Biochemistry and Molecular Physiology. Endosperm-specific activity of a storage protein gene promoter in transgenic wheat seed

By Lamacchia C.  

Journal of Experimental Botany, Vol. 52, Iss. 355, 2001-02 ,pp. : 243-250

Oxford University Press

Access to resources Recommend Favorite

Cell and Molecular Biology, Biochemistry and Molecular Physiology. Cytodifferentiation and transformation of embryogenic callus lines derived from anther culture of wheat

By Brisibe E.A.   Gajdosova A.   Olesen A.   Andersen S.B.  

Journal of Experimental Botany, Vol. 51, Iss. 343, 2000-02 ,pp. : 187-196

Oxford University Press

Access to resources Recommend Favorite