Loss of viability of tomato pollen during long-term dry storage is associated with reduced capacity for translating polyamine biosynthetic enzyme genes after rehydration

Author： Song Jianjun   Tachibana Shoji  

Publisher： Oxford University Press

ISSN： 1460-2431

Source： Journal of Experimental Botany, Vol.58, Iss.15-16, 2007-12, pp. : 4235-4244

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