Effect of dietary meat and fish on endogenous nitrosation, inflammation and genotoxicity of faecal water

Author: Joosen Annemiek M. C. P.   Lecommandeur Emmanuelle   Kuhnle Gunter G. C.   Aspinall Sue M.   Kap Lisanne   Rodwell Sheila A.  

Publisher: Oxford University Press

ISSN: 1464-3804

Source: Mutagenesis, Vol.25, Iss.3, 2010-05, pp. : 243-247

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Abstract