Time for Food: Everyday Food and Changing Meal Habits in a Global Perspective. Proceedings of the 18th Conference of the International Commission for Ethnological Food Research, Åbo Akademi University, Turku, Finland, 18-21 August 2010

Author: D'Auria Deirdre  

Publisher: Routledge Ltd

ISSN: 1469-8315

Source: Folklore, Vol.124, Iss.2, 2013-08, pp. : 238-240

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Abstract