Communicating healthy eating to adolescents

By Chan Kara   Prendergast Gerard   Grønhøj Alice   Bech-Larsen Tino  

Journal of Consumer Marketing, Vol. 26, Iss. 1, 2009-01 ,pp. : 6-14

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

Analysis of the healthy lifestyle consumer

By Divine Richard L   Lepisto Lawrence  

Journal of Consumer Marketing, Vol. 22, Iss. 5, 2005-05 ,pp. : 275-283

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

Healthy Investments in Investing in Health

By Yach D.  

Journal of Business Ethics, Vol. 33, Iss. 3, 2001-10 ,pp. : 191-198

Springer Publishing Company

Access to resources Recommend Favorite

USING SOCIAL MARKETING TO PROMOTE A HEALTHY DIET AND PHYSICAL ACTIVITY: THE NEED FOR TRAINING PUBLIC HEALTH PROFESSIONALS

By Cassady Diana   Culp Jennifer   Watnik Mitchell  

Social Marketing Quarterly, Vol. 8, Iss. 4, 2002-12 ,pp. : 53-62

Routledge Ltd

Access to resources Recommend Favorite

Farming for a Better Climate (FarmClim). Design of an Inter- and Transdisciplinary Research Project Aiming to Address the “Science-Policy Gap”

By Amon Barbara   Winiwarter Wilfried   Anderl Michael   Baumgarten Andreas   Dersch Georg   Guggenberger Thomas   Hasenauer Hubert   Kantelhardt Jochen   Kasper Martina   Kitzler Barbara   Moser Tobias   Pötzelsberger Elisabeth   Prosenbauer Manfred   Schaller Lena   Schröck Andrea   Sigmund Elisabeth   Zechmeister-Boltenstern Sophie   Zethner Gerhard  

GAIA - Ecological Perspectives for Science and Society, Vol. 23, Iss. 2, 2014-05 ,pp. : 118-124

oekom verlag

Access to resources Recommend Favorite