Genetic variation at the tumour virus B locus in commercial and laboratory chicken populations assessed by a medium-throughput or a high-throughput assay

By Zhang H. M.   Bacon L. D.   Heidari M.   Muir W. M.   Groenen M. A. M.   Zhang Y.   Wong G. K. S.   Fulton J. E.   O'Sullivan N. P.   Albers G. A. A.   Vereijken A. L. J.   Rattink A. P.   Okimoto R.   McKay J. C.   McLeod S.   Cheng H. H.  

Avian Pathology, Vol. 36, Iss. 4, 2007-08 ,pp. : 283-291

Taylor & Francis Ltd

Access to resources Recommend Favorite

A Comparison of Methods for Measuring the Antibody Response in Mice and Cattle following Vaccination against Food and Mouth Disease

By Dus Santos M.J.  

Veterinary Research Communications, Vol. 24, Iss. 4, 2000-05 ,pp. : 261-273

Springer Publishing Company

Access to resources Recommend Favorite

Effects of dietary supplementation of DL-methionine or 2-hydroxy-4-(methylthio)-butanoic acid on food intake, nutrient digestibility, nitrogen balance, and urinary and blood metabolites in healthy, growing dogs

By Middelbos Ingmar   Karr-Lilienthal Lisa   Folador Juliana   Vazquez-Anon Mercedes   Yi Ganfeng   Fahey George  

Archives of Animal Nutrition, Vol. 60, Iss. 4, 2006-08 ,pp. : 301-316

Taylor & Francis Ltd

Access to resources Recommend Favorite

Methods for Measuring Feeding Motivation in Sheep

By Jackson R E   Waran N K   Cockram M S  

Animal Welfare, Vol. 8, Iss. 1, 1999-02 ,pp. : 53-63

Universities Federation for Animal Welfare

Access to resources Recommend Favorite

Kinetics of endogenous urea in lactating goats and cows fed diets varying in their crude protein concentrations

By Pfeffer Ernst   Speckter Henrike   Bornemann Stephan   Holthausen Antje   Rodehutscord Markus  

Archives of Animal Nutrition, Vol. 63, Iss. 3, 2009-06 ,pp. : 230-242

Taylor & Francis Ltd

Access to resources Recommend Favorite