Luminescence spectrometry

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Comparison of Calculated Detection Limits in Molecular Absorption, Molecular Luminescence, Raman, Molecular Ionization, and Photothermal Spectrometry

By Winefordner J. D.   Rutledge M.  

Applied Spectroscopy, Vol. 39, Iss. 3, 1985-05 ,pp. : 377-391

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Comparison of Pulsed Source with Continuous Wave Source Excitation in Atomic and Molecular Luminescence Spectrometry via Signal/Noise Ratio Calculations

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Determination of Polycyclic Aromatic Hydrocarbons in Cooked Beef by Low-Temperature Molecular Luminescence Spectrometry Using a Moving Sample Cooling Belt

By Jones Bradley T.   Glick Mark R.   Mignardi Michael A.   Winefordner James D.  

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Influence of the Type of a Ligand on the Intensity of Luminescence of Ln³⁺ Ions in Aqueous Solutions

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