Simplified Slurry Method for Direct Flame Emission Determinations of Dietary Salt in Processed Meat

Author： Wichman M. D.   Fietkau R.   Fry R. C.  

Publisher： Society for Applied Spectroscopy

ISSN： 0003-7028

Source： Applied Spectroscopy, Vol.40, Iss.2, 1986-02, pp. : 233-238

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