Nutritional value of different food sources for the benthic Daphnidae Simocephalus vetulus: role of fatty acids

Author: Bec Alexandre   Desvilettes Christian   Véra Aurelie   Fontvieille Dominique   Bourdier Gilles  

Publisher: E. Schweizerbart'sche Verlagsbuchhandlung

ISSN: 0003-9136

Source: Archiv fuer Hydrobiologie, Vol.156, Iss.2, 2003-02, pp. : 145-163

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content