Cracking in a Vitrification Solution During Cooling or Warming Does Not Affect Growth of Cryopreserved Mint Shoot Tips

By Towill Leigh E.   Bonnart Remi  

Cryoletters, Vol. 24, Iss. 6, 2003-11 ,pp. : 341-346

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Assessment of External Heat Transfer Coefficient During Oocyte Vitrification in Liquid and Slush Nitrogen Using Numerical Simulations to Determine Cooling Rates

By Santos M.V.   Sansinena M.   Zaritzky N.   Chirife J.  

Cryoletters, Vol. 33, Iss. 1, 2012-01 ,pp. : 31-40

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Biopreservation of Hepatocytes: Current Concepts On Hypothermic Preservation, Cryopreservation, and Vitrification

By Fuller Barry J.   Petrenko Alexander Y.   Rodriguez Joaquín V.   Somov Alexander Y.   Balaban Cecilia L.   Guibert Edgardo E.  

Cryoletters, Vol. 34, Iss. 4, 2013-07 ,pp. : 432-452

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Cryopreservation of shoot-tips of citrus using vitrification: effect of reduced form of glutathione

By Wang Zi-Cheng   Deng Xiu-Xin  

Cryoletters, Vol. 25, Iss. 1, 2004-01 ,pp. : 43-50

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Optimization of Cryopreservation of Stem Cells Cultured as Neurospheres: Comparison Between Vitrification, Slow-Cooling and Rapid Cooling “Freezing” Protocols

By Kuan Tan Francis Chee   Lee Kong Heng   Gouk Sok Siam   Magalhães Raquel   Poonepalli Anuradha   Hande Manoor Prakash   Dawe Gavin S.   Kuleshova Lilia L.  

Cryoletters, Vol. 28, Iss. 6, 2007-11 ,pp. : 445-460

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