A New Quantitative Method to Measure Activity of Ice Structuring Proteins Using Differential Scanning Calorimetry

Author： Hassas-Roudsari Majid   Goff H. Douglas  

Publisher： Cryoletters

ISSN： 1742-0644

Source： Cryoletters, Vol.33, Iss.2, 2012-03, pp. : 117-124

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Quantitative aspects of differential scanning calorimetry

By Richardson M.J.  

Thermochimica Acta, Vol. 300, Iss. 1, 1997-10 ,pp. : 15-28

Elsevier

Access to resources Recommend Favorite

Development of a new oxidation stability test method for lubricating oils using high-pressure differential scanning calorimetry

By Sharma B.K.   Stipanovic A.J.  

Thermochimica Acta, Vol. 402, Iss. 1, 2003-06 ,pp. : 1-18

Elsevier

Access to resources Recommend Favorite

Ice Structuring Proteins – A New Name for Antifreeze Proteins

By Clarke Chris J.   Buckley Sarah L.   Lindner Nigel  

Cryoletters, Vol. 23, Iss. 2, 2002-03 ,pp. : 89-92

Cryoletters

Access to resources Recommend Favorite

A differential scanning calorimetry method to determine the isothermal crystallization kinetics of cocoa butter

By Foubert I.   Vanrolleghem P.A.   Dewettinck K.  

Thermochimica Acta, Vol. 400, Iss. 1, 2003-04 ,pp. : 131-142

Elsevier

Access to resources Recommend Favorite

Determining the wax content of crude oils by using differential scanning calorimetry

By Chen J.   Zhang J.   Li H.  

Thermochimica Acta, Vol. 410, Iss. 1, 2004-02 ,pp. : 23-26

Elsevier

Access to resources Recommend Favorite