Comparative Study of the Inhibition of α-Glucosidase, α-Amylase, and Cyclomaltodextrin Glucanosyltransferase by Acarbose, Isoacarbose, and Acarviosine–Glucose

Author: Kim M-J.   Lee S-B.   Lee H-S.   Lee S-Y.   Baek J-S.   Kim D.   Moon T-W.   Robyt J.F.   Park K-H.  

Publisher: Elsevier

ISSN: 0003-9861

Source: Archives of Biochemistry and Biophysics, Vol.371, Iss.2, 1999-11, pp. : 277-283

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