Effect of Drinking Green Tea on Age-Associated Accumulation of Maillard-Type Fluorescence and Carbonyl Groups in Rat Aortic and Skin Collagen

Author： Up Song D.   Do Jung Y.   Chay K.O.   Chung M.A.   Hyung Lee K.   Yeul Yang S.   Shin B.A.   Whan Ahn B.  

Publisher： Elsevier

ISSN： 0003-9861

Source： Archives of Biochemistry and Biophysics, Vol.397, Iss.2, 2002-01, pp. : 424-429

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