Increased Uncoupling Protein2 mRNA in White Adipose Tissue, and Decrease in Leptin, Visceral Fat, Blood Glucose, and Cholesterol in KK-Ay Mice Fed with Eicosapentaenoic and Docosahexaenoic Acids in Addition to Linolenic Acid

Author： Hun C.S.   Hasegawa K.   Kawabata T.   Kato M.   Shimokawa T.   Kagawa Y.  

Publisher： Elsevier

ISSN： 0006-291X

Source： Biochemical and Biophysical Research Communications, Vol.259, Iss.1, 1999-05, pp. : 85-90

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