Changes in Carbohydrate, Amino Acid and Phenol Contents in Cocoa Pods from Three Clones after Infection with Phytophthora megakarya Bra. and Grif.

Author: Ndoumou O.D.   Ndzomo T.G.   Djocgoue P.F.  

Publisher: Oxford University Press

ISSN: 0305-7364

Source: Annals of Botany, Vol.77, Iss.2, 1996-02, pp. : 153-158

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