Perceived food hypersensitivity: A review of 10 years of interdisciplinary research at a reference center

Author： Lied Gülen Arslan   Lillestøl Kristine   Lind Ragna   Valeur Jørgen   Morken Mette Helvik   Vaali Kirsi   Gregersen Kine   Florvaag Erik   Tangen Tone   Berstad Arnold  

Publisher： Informa Healthcare

ISSN： 0036-5521

Source： Scandinavian Journal of Gastroenterology, Vol.46, Iss.10, 2011-10, pp. : 1169-1178

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