Soy food and isoflavone intake and colorectal cancer risk: The Fukuoka Colorectal Cancer Study

Author: Budhathoki Sanjeev   Joshi Amit Man   Ohnaka Keizo   Yin Guang   Toyomura Kengo   Kono Suminori   Mibu Ryuichi   Tanaka Masao   Kakeji Yoshihiro   Maehara Yoshihiko   Okamura Takeshi   Ikejiri Koji   Futami Kitaroh   Maekawa Takafumi   Yasunami Yohichi   Takenaka Kenji   Ichimiya Hitoshi   Terasaka Reiji  

Publisher: Informa Healthcare

ISSN: 0036-5521

Source: Scandinavian Journal of Gastroenterology, Vol.46, Iss.2, 2011-02, pp. : 165-172

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