A 1H NMR study of the fatty acid distribution in developing flax bolls before and after a cooking treatment

Author: Kirby Christopher W.   McCallum Jason L.   Fofana Bourlaye  

Publisher: NRC Research Press

ISSN: 1480-3291

Source: Canadian Journal of Chemistry, Vol.89, Iss.9, 2011-09, pp. : 1138-1142

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