Relationship between double product break point, lactate threshold, and ventilatory threshold in cardiac patients

By Omiya Kazuto   Itoh Haruki   Harada Naomi   Maeda Tomoko   Tajima Akihiko   Oikawa Keiko   Koike Akira   Aizawa Tadanori   Fu Long-Tai   Osada Naohiko  

European Journal of Applied Physiology, Vol. 91, Iss. 2-3, 2004-03 ,pp. : 224-229

Springer Publishing Company

Access to resources Recommend Favorite

Capsaicin as a probe of the relationship between bitter taste and chemesthesis

By Green B.G.   Hayes J.E.  

Physiology and Behavior, Vol. 79, Iss. 4, 2003-09 ,pp. : 811-821

Elsevier

Access to resources Recommend Favorite

Correlations between Parameters Characterizing the Volume and Number of Erythrocytes and Platelets in Human Blood

By Matyushichev V. B.   Shamratova V. G.   Khidiyatov I. I.  

Human Physiology, Vol. 30, Iss. 3, 2004-05 ,pp. : 371-373

MAIK Nauka/Interperiodica

Access to resources Recommend Favorite

Vitamin A and lipid metabolism: relationship between hepatic stellate cells (HSCs) and adipocytes

By Sauvant Patrick  

Journal of Physiology and Biochemistry, Vol. 67, Iss. 3, 2011-09 ,pp. : 487-496

Springer Publishing Company

Access to resources Recommend Favorite

Relationship between Hormones of the Adrenal Cortex, Growth, and Puberty in Schoolchildren

By Sitdikov F. G.   Shaikhelislamova M. V.   Valeev I. R.   Kuz'mina L. Yu.  

Human Physiology, Vol. 30, Iss. 3, 2004-05 ,pp. : 374-376

MAIK Nauka/Interperiodica

Access to resources Recommend Favorite