Collaborative housing and environmental efficiency: the case of food preparation and consumption

Author: Carlsson-Kanyama Annika  

Publisher: Inderscience Publishers

ISSN: 0960-1406

Source: International Journal of Sustainable Development, Vol.7, Iss.4, 2005-03, pp. : 341-352

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract